Pão de Beijo de Alecrim
20 de janeiro de 2017
RECEITA: Pão de Beijo de Alecrim
Tempo de Preparo
(English) 5 minutes
Tempo de Cozimento
(English) 30 minutes
(English) 35 minutes
Rendimento: (English) 30 balls
3/4 cup of tapioca starch
3/4 cup of tapioca flour
1/4 cup of olive oil
1/4 cup of water
1 teaspoon of salt
2 cups of boiled sweet potatoes
Rosemary to taste
(English) Put all the ingredients in a bowl, with the exception of rosemary.
Mix well using your hands until it turns into a modeling mass.
Add the rosemary or the herb of your choice lastly.
Make balls in a greased baking tray or with a sheet of silicone and bake in preheated oven at 350 degrees farenheit for approximately 30 minutes.
(English) You can make extra and freeze it.